le chose du jour

I've always admired the fun that Europeans manage to inject into their graphic design sensibility. They don't shy away from the silly, the lower-case, the cartoon, even when dealing with serious subjects.
Imagine my delight when I stumbled across these two little gems.



The first is Los Bajos de la Alta Cocina (loose translation: "the lows of high cuisine", which comes to us from Chef Aduriz at the amazing Mugaritz, outside of San Sebastian. The second is a fuego negro: pintxos y viñetas(loose translation: "a fuego negro: small plates and cartoons"), from the young chefs at one of my favorite places in the world, A Fuego Negro, in San Sebastian.
Leave it to the most innovative chefs to fuse cooking with art in a whole new way. These books bring the graphic novel into the kitchen. The Mugaritz book is hilarious, featuring the misadventures that come with a michelin-starred restaurant. A Fuego Negro's book is a bit more of a history, and includes a very nice selection of recipes. I'm seriously salivating over both, at a level comparable to the last time I was in their dining rooms.

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